Prana Chai Mule Cocktail

Prana Chai Mule Cocktail

We took over the La Marzocco stand at Paris Cafe Festival with our friend and mixologist, Hakim, to serve up a special Prana Chai Mule cocktail. This cocktail was a huge hit with the crowd so we thought we'd share it with you!


How to Make

  1. Add 700mL of rum + 50gm Prana Chai Original Blend to a container and infuse for 24 hours at room temperature
  2. Strain chai leaves from rum

For a small glass:

  1. Place 1-2 ice cubes in your glass
  2. Add 50mL of chai rum infusion
  3. Add 15mL ginger beer + orange zest
  4. Sit back, sip and relax!