About Our Decaf Chai

Add a bit of spice to your life without all the caffeine.

The rich aroma and flavours of cinnamon, cardamom, star anise, peppercorns, ginger, and cloves with a hint of honey, all blended in milk … nothing can be more comforting. Prana Chai Decaf Blend beautifully balances smooth and spicy, with the same rich full flavour you know and love from our Original Blend.

Our loose leaf black tea is decaffeinated using the CO2 Method, which preserves the flavour and health benefits. The tea leaves are combined with a naturally occurring gas, carbon dioxide; the CO2 attracts the caffeine molecules and removes them from the tea. As the flavor molecules are larger than the caffeine molecules, they remain intact, preserving the delicious flavour of our full bodied black tea!

Our Decaf Blend is lovingly handcrafted in Melbourne with premium decaffeinated black tea, whole spices, and ginger. This wet chai is coated with 100% Australian pure honey to bind all the aromatic flavours together.

It’s all in the simplicity. No machines. No additives or preservatives. We’ve gone back to basics to keep the Prana (or life force) of our masala chai intact.

There’s little left for you to do but to add your milk of choice - whether that’s cow’s milk or a substitute - and heat over a stove. Our Starter Boxes contain all the tools you’ll need.

Grab a packet of our Original Blend or get crea-tea-ve with your chai by trying our recipes using Prana Chai today.